Shahed University
Study of Reduction - Oxidation Potential and Chemical Chacteristics of a Paddy Field Durring Rice Growing Season
Hossein Torabi Golsefidi | M.Rostaminia | S.Mahmoodi | E.Pazira | S.B.Kafaee
URL :
http://research.shahed.ac.ir/WSR/WebPages/Report/PaperView.aspx?PaperID=4138
Date :
2011/01/01
Publish in :
Journal of Applied Sciences
Keywords :
Oxidation, Chemical, Paddy
Abstract :
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Hossein Torabi Golsefidi