Fatty acid compositions of Salvia seed oils: A potential source of omega-3 and omega-6 fatty acids for nutritional supplements

S. Hamed Moazami | Tayebeh Radjabian | Hamed Moazami | Alireza Salami | Masood Ranjbar | Nosrat Rahmani | Massoud Taghizadeh

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URL :   http://research.shahed.ac.ir/WSR/WebPages/Report/PaperView.aspx?PaperID=10043
Date :  2014/05/14
Publish in :    3rd National Congress on Medicinal Plants


Keywords :Fatty, compositions, Salvia, potential, source, omega, omega, acids

Abstract :

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