Effects of some biochemical components on shelf life of pomegranate arils

Fatima Azizi | Javad Erfani Moghaddam | Orang Khademi

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URL :   http://research.shahed.ac.ir/WSR/WebPages/Report/PaperView.aspx?PaperID=10674
Date :  2015/05/14
Publish in :    هشتمين همايش ملي يافته هاي پژوهشي کشاورزي

Link :  http://agriuok.ir/Pages/Default.aspx
Keywords :components, shelf, pomegranate

Abstract :

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