Comparsion the effects of drying methods on persimmon

Orang Khademi | Tayebeh Mohammadi | Shima Qasemi

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URL :   http://research.shahed.ac.ir/WSR/WebPages/Report/PaperView.aspx?PaperID=30853
Date :  2015/09/09
Publish in :    سومين همايش بزرگ علوم و صنايع غذايي

Link :  http://foodcongress2015.iut.ac.ir
Keywords :Comparsion

Abstract :

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