Shahed University
Fatty acid Composition and Phytosterol Contents of the Seeds from Three Salvia L. Species Growing in Iran
S. Hamed Moazami | Tayebeh Radjabian | S. Hamed Moazami | S. Alireza Salami | Masood Ranjbar | Massoud Taghizadeh | Nosrat Rahmani
URL :
http://research.shahed.ac.ir/WSR/WebPages/Report/PaperView.aspx?PaperID=31734
Date :
2016/01/21
Publish in :
پژوهش هاي گياهي - زيست شناسي ايران سابق
Link :
http://plant.ijbio.ir/article_685_55a406532e99728d79bf511e3e6995cb.pdf
Keywords :
Fatty, Salvia
Abstract :
Authors' Home page
Tayebeh Radjabian