Evaluation of effect of gibberellins and calcium spray in different growth stages on some qualitative and quantitative traits of sweet pepper

Meysam Mohammadi | Mahdi Seidi | Orang Khademi

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URL :   http://research.shahed.ac.ir/WSR/WebPages/Report/PaperView.aspx?PaperID=84955
Date :  2018/01/21
Publish in :    علوم باغباني ايران - علوم کشاورزي ايران سابق


Keywords :Evaluation, calcium, stages, qualitative, sweet

Abstract :

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